True Brick Ovens

David Neufeld builds authentic brick ovens much like those used for centuries all over the world. Custom designed to compliment both the entertaining environment and the cook's propensities, these ovens hold heat for up to three days on one firing with a small quantity of wood. Visit his website at: www.truebrickovens.com

Tuesday, November 25, 2014

Italian Bread Workshop

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I have often had the pleasure of collaborating with Sandy and Michael Jubinsky to demonstrate brick oven baking at events. The Maestro ...
Monday, July 14, 2014

Brick Oven Testimonial #1

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  Alanna Doughty Head baker at Pietree Orchard, Sweden, Maine See posts on Pietree Oven built by True Brick Ovens Jus...
Tuesday, July 1, 2014

Brick Oven Doctor

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Occasionally, I get emails or calls from people who have a sick brick oven. "My oven won't get up (to temperature)!" "S...
Tuesday, June 3, 2014

Brick Oven Builders

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Oven in Audrix, France My portable 'Audrix' oven Recent visits to this blog indicate that either a lot of people are buildin...
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Friday, May 23, 2014

Wood-Fired Brick Oven Baking & Rosemary Focaccia

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One year after finishing the oven for Pietree Orchard ( http://www.pietreeorchards.com/ ), I look forward to witnessing a second season of f...
Wednesday, May 21, 2014

Brick Oven Collaborators

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Each year I bring an oven to the Northern New England Home and Garden Show www.homegardenflowershow.com/ . This year I brought two ovens: m...
Tuesday, May 20, 2014

Cafe Miranda and the French Oven

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My weekend at the Northern New England Home and Garden Show was a blast. On Saturday, May 17th,  I was joined by four chefs over the cours...
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