David Neufeld builds authentic brick ovens much like those used for centuries all over the world. Custom designed to compliment both the entertaining environment and the cook's propensities, these ovens hold heat for up to three days on one firing with a small quantity of wood. Visit his website at: www.truebrickovens.com
Thursday, March 23, 2017
Speaking of Brick Ovens
For those of you who live near Durham, NH, I will be speaking at the Seacoast Home and Garden Show on the UNH campus on April 2nd. This is an opportunity to see a visual presentation (highly informative), meet me, pick my brain, or just enjoy seeing the spectrum of possibilities that brick oven cooking offers.
Sonke Dornblut, a German baker for whom I built an oven last summer, will join me for commentary and bring hearth loaves for sampling.