Many of the ovens I build get fired up more than expected because the owners become enamored of the cooking method. It's happened with my own oven.
One three-season oven, built off of the kitchen gets fired twice a week.
This Youtube: http://www.youtube.com/watch?v=s41NP_tFoSI
was produced last summer by my very enthusiastic customers. As evidenced by this photo, taken following a New England snowstorm, cold weather hasn't dampened their enthusiasm.
Maybe the caption should be: "Just Do It!"
http://www.youtube.com/watch?v=s41NP_tFoSI
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