Thursday, January 24, 2013

Arctic Pizza Making

Many of the ovens I build get fired up more than expected because the owners become enamored of the cooking method.  It's happened with my own oven.
One three-season oven, built off of the kitchen gets fired twice a week.

This Youtube:
was produced last summer by my very enthusiastic customers.  As evidenced by this photo, taken following a New England snowstorm, cold weather hasn't dampened their enthusiasm.

Maybe the caption should be: "Just Do It!"

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