Jim Davis joined me at the Northern New England Home and Garden Show in 2012. I've been preparing mussels his way since with the same stunning results. Click on the Youtube link above for a cool video with a sad soundtrack (that was for the mussels themselves:)
I'll be at the show http://www.homegardenflowershow.com again this May 13-15 with chefs from all over New England.
Michael Jubinsky of Stone Turtle Baking and Cooking School (www.stoneturtlebaking.com/ will also be using my oven for artisan bread baking.
|Cafe Miranda Lobster Risotto 2014|