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St.Charles oven complete and Charcuterie space (to left) |
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I began to adapt the idea to my round domes. It eliminates the last ring of slivered brick and allows for a measured finale. There. That's how it's done.
David Neufeld builds authentic brick ovens much like those used for centuries all over the world. Custom designed to compliment both the entertaining environment and the cook's propensities, these ovens hold heat for up to three days on one firing with a small quantity of wood. Visit his website at: www.truebrickovens.com
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St.Charles oven complete and Charcuterie space (to left) |
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